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Verdejo White Wine
1 × 6,90 €
Subtotal 6,90 €
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Verdejo White Wine
1 × 6,90 € Subtotal 6,90 €
Location: Valladolid (Spain).
Red Wine, made with 100% Tempranillo grapes from the year's harvest.
Elaboration: Grapes are harvested manually. Fermentation takes place in stainless steel tanks at a controlled temperature of 25º/28ºC.
Visual phase: Intense cherry red with a great depth. Marked cardinal red edges and garnet reflections. Clean and bright.
Olfactory phase: Powerful and intense nose. The ripe red fruits appear clear and well defined, with very soft toasted tones of toffee, coffee and spices appearing in the background.
Gustatory phase: Powerful and structured entry, marked by very ripe wild fruits, describing a wine with a long, sweet, dense, enveloping and very persistent finish; leaving fruity memories in the mouth for a long time.
Consumption temperature: Serve between 16º/18ºC.
Alcohol degrees: 13% Vol.
Quantity contained in bottle: 750 ml.
Availability:In Stock
Let yourself be captivated by Brotons Selección's Red Tempranillo Red Wine, an authentic work of wine art that comes from the fertile terroirs of Burgos, Spain. This wine, made exclusively from 100% Tempranillo grapes meticulously selected at their optimal point of ripeness, is carefully aged in French oak barrels. This process gives it a vibrant cherry red color and a stability that promises to take you through a rich and enveloping taste experience.
In each glass of our Red Tempranillo Red Wine, a spectacle of aromas unfolds where red fruits and spices take center stage, intertwined with soft notes of vanilla and oak. This combination not only delights the nose, but also prepares the palate for an adventure of complex flavors, with a silky texture and an acidity that refreshes and lingers, making each sip an unforgettable memory.
Brotons Selección Red Tinto Tempranillo wine is the ideal companion for a variety of dishes. Its robust structure and complexity are perfect for pairing with red meats, sausages (including Iberian ham), cured cheese, game dishes, stews, pasta, rice and even with dark chocolate. The fine tannins and spice flavours elevate these dishes, celebrating both culinary traditions and innovations in the kitchen. To make every detail of the wine shine, we recommend serving it between 18º and 23ºC, thus creating the perfect environment for you to fully enjoy its elegance and richness.
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Desarrollo AnguloTres
Me encanta este vino!!